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Articles in Próxima Estación – Esperanza

The Food Saga: The Drinks

April 1, 2009 – 12:06 pm | 10 Comments | 83 Read this
The Food Saga: The Drinks

In the Andes, espe­cially in Bolivia, mate de coca was a great option. It is basi­cally a tea of coca leaves: as the Boli­vians say, “la hoja de coca no es droga” (Coke leaf is not a drug). Maybe not a drug, but it is sup­posed to help with soroche, alti­tude sick­ness. I’m a big tea drinker, espe­cially of green tea, and I did like the taste of the beverage.

The Food Saga: The Sweets

March 30, 2009 – 1:00 pm | 11 Comments | 23 Read this
The Food Saga: The Sweets

Lati­nos appar­ently have a sweet tooth: there were panaderías (bak­ery) just about anywhere!

The Food Saga: The Feast Era

March 27, 2009 – 10:41 pm | 12 Comments | 103 Read this
The Food Saga: The Feast Era

The first Argen­tin­ian city we went to was Ushuaia, in Tierra Del Fuego. Because of its geo­graph­i­cal loca­tion — it is the South­ern­most city in the world, stuck at the tip of the Amer­i­cas, right in front of Antarc­tica — food was quite expen­sive. We ended up cook­ing in hos­tels a lot through­out all Patag­o­nia for the same rea­son. But once back to civ­i­liza­tion, in Buenos Aires, we truly got to enjoy the gastronomy.

The Food Saga: The Fish Era

March 25, 2009 – 5:43 pm | 14 Comments | 19 Read this
The Food Saga: The Fish Era

Food in Bolivia is quite basic, and there aren’t many super­mar­kets (if at all). San­i­ta­tion isn’t the country’s strong point either, and even though there were many food stalls in La Paz, I skipped on those. How­ever, Copaca­bana, on the shore of Lake Tit­i­caca, had some of the best fish I have ever had.

The Food Saga: The Chicken Era

March 23, 2009 – 7:34 pm | 15 Comments | 27 Read this
The Food Saga: The Chicken Era

In, Cen­tral Amer­ica, as well as in Peru, you just need to know three words to order food: arroz (rice), fri­joles (beans) and pollo (chicken). Makes life easy, doesn’t it! How­ever, the food may be quite basic, and at one point, you’ll be des­per­ate for some­thing other than chicken. I mean, how much chicken can one eat???

The Best & The Worst

March 22, 2009 – 2:51 pm | 15 Comments | 12 Read this
The Best & The Worst

We both loved our trip in Cen­tral and South Amer­ica. And now that we are home again in Canada, we thought about it: what were the best places, the best cities that we saw… and what were the worst experiences?

Hello Frozen Hell...

March 17, 2009 – 6:45 am | 16 Comments | 28 Read this
Hello Frozen Hell...

Hello frozen hell… we are fly­ing back to Canada.

Cataratas Do Iguaçu (Brazil Side)

March 16, 2009 – 10:33 am | 7 Comments | 3 Read this
Cataratas Do Iguaçu (Brazil Side)

On our sec­ond day, we crossed again to Brazil to visit the other side of the water­falls. While the Argen­tin­ian side allows close-up, the Brazil­ian side is the grand overview — and what a view! The misty atmos­phere made great rain­bows too.

Cataratas del Iguazú (Argentinian Side)

March 15, 2009 – 11:51 am | 5 Comments | 7 Read this
Cataratas del Iguazú (Argentinian Side)

On our way back to Argentina, we couldn´t miss the great­est water­falls in South Amer­ica: Iguazú.

The falls are located between Argentina and Brazil. The national parks have a total of 275 falls (!), some over 80 meters tall! Basi­cally, just when you think you took the per­fect pic­ture, there is another bet­ter water­falls just around the corner.

Beautiful Beaches Of Brazil

March 14, 2009 – 2:06 pm | 5 Comments | 17 Read this
Beautiful Beaches Of Brazil

By the time we got to Rio de Janeiro, we started to look for plane tick­ets back home. But they were very expen­sive, so we knew we had to come back to Buenos Aires, in Argentina.

No wor­ries. We bused back, stop­ping in Flo­ri­anópo­lis and in Curitiba, enjoy­ing the beau­ti­ful beaches alon