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How to immigrate to Canada, how to apply for Canadian citizenship, and how to tackle the challenges newcomers face.

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The ten post Saturday series: how to immigrate to Canada, how to find a job, interviews with immigrants… and more!

Along The Seine

March 28, 2008 – 12:03 am | 22 Comments | 177 Read this
Along The Seine

Wednes­day was our last day in Paris… and we decided to take a walk along the Seine. Paris is famous for its many bridges and the shore of the — pretty dirty — river are quite nice. We even took the boat from St Ger­main, to the Lou­vre, the Champs-Élysés and the Eif­fel Tower for more sightseeing.

Carnac, Vannes, And Menhirs

March 25, 2008 – 9:20 am | 20 Comments | 180 Read this
Carnac, Vannes, And Menhirs

Mys­te­ri­ous Carnac, on the coast, and Vannes… our last stops.

Drinking In Rennes

March 22, 2008 – 1:16 pm | 17 Comments | 261 Read this
Drinking In Rennes

After St Malo, Rennes, the offi­cial cap­i­tal of Brit­tany. Rennes has always com­peted with Nantes: both city have good uni­ver­si­ties, both are lively and rel­a­tively cheap and both are buzzing cities. But Rennes has a stronger “Bre­tagne” (Brit­tany) feel­ing, proud and alive.

Happy Birthday To Me!

March 21, 2008 – 12:00 am | 22 Comments | 197 Read this
Happy Birthday To Me!

St Malo -- A Walled City

March 16, 2008 – 1:18 pm | 18 Comments | 209 Read this
St Malo -- A Walled City

Ear­lier this week, we decided to take a trip to Saint Malo, in the heart of Brit­tany. This rel­a­tively small city has a par­tic­u­lar­ity: a sea­ward fortress since the Mid­dle Ages, St Malo still has a 1.8 km wall cir­cling the city. Designed by Vauban, Louis XIV’s mil­i­tary engi­neer, the wall offers a great view of the city and the harbor.

Best Of Paris (2/2)

March 12, 2008 – 12:53 pm | 15 Comments | 303 Read this
Best Of Paris (2/2)

Paris viewed though my eyes.

Best Of Paris (1/2)

March 9, 2008 – 7:37 pm | 23 Comments | 188 Read this
Best Of Paris (1/2)

The best places in Paris! A col­lec­tion of photographs.

French Food

March 2, 2008 – 2:12 pm | 47 Comments | 383 Read this
French Food

France is prob­a­bly most famous for its “vien­nois­eries” — sweet pas­tries. The crois­sant, of course, and also the pain au choco­lat (sweet bread with a thin choco­late bar wrapped in the mid­dle). Oh, and the pain aux raisins — sweet bread with raisins. There’s also the flan (cus­tard pie with prunes), the lemon pie, the banana pie with choco­late, the chaus­son aux pommes (apple pie)…

An Elephant In My Castle

February 28, 2008 – 5:42 pm | 23 Comments | 226 Read this
An Elephant In My Castle

Of course, we were both a bit tired after spend­ing almost two days in Mon­treal air­port. That prob­a­bly explained why my bank card was swal­lowed at the first ATM I used and why we didn’t notice we were using the wrong plug for my computer.

Getting There Is Only Half The Fun

February 25, 2008 – 8:08 pm | 24 Comments | 258 Read this
Getting There Is Only Half The Fun

Plenty of time to think — I’ve been stuck in Mon­treal air­port for 24 hours in a row now. And I’ve just decided to stop being cheap and bought a Wifi access (can you believe we have to pay for Wifi in this bloody airport???).