@Bluefish — I have never tried it before… I guess the Haitian community is bigger in Montreal, not sure we even have a restaurant here. But I get your point, it is tastier than it looks!

@kyh — Just rice, beans and spice. It is very tasty!

@Shantanu — Yes, they like it! I don’t mind, corn is quite good.

@Max Coutinho — I used to be a continental breakfast girl til I moved to Canada. Now, when I work, I don’t even have breakfast… but big American-style breakfast is great when you plan to skip lunch! And yeah, we probably lost some weight

@Agnes — Sorry, I know it’s a bit graphic… yet, you would see a lot of those just walking in the streets in any small town.

@Linguist-in-Waiting — Markets are always a bit…er… graphic. But you get used to it eventually. That said, I can’t eat tripes or anything like that!

@Tulsa Gentleman — I don’t do cow heads either! Not sure how you can even cook that… you seem to be quite curious about food, and you like to try new stuffs. It’s cool!

@Gail at Large — Food can be seen as plain in Central America too, not because of rationing, but because of the lack of spices.

@Seraphine — I haven’t mentioned it, but yeah, I loved the juices too. Cheese was fine, but not tasty enough for a French

@Sidney — Meat eater!