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Sydney – The Fish Market

It’s no secret that I love markets: they are often the best place to sample cheap fresh food and local delicacies. That’s why I was so happy when I heard about the Sydney Fish Market.

The market was quite similar to the one in Santiago, although slightly less busy and more organized, illustrating the expected difference between the Latin and the British cultures. Or should I say the Chinese culture? Half of the stalls were Chinese and offered both traditional fish & chips along with sweet chili octopus. Talk about a globalized world!

Seafood and shellfish looked remarkably fresh and varied, with crabs, octopus, scallops, lobsters, and dozens of different kinds of fish. Great place for lunch!

Crabs
Fish
Fish Stall
Lobster
Scallops
Sweet Chili Octopus
Crab
Gone Fishing
Hungry Seagull
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Zhu

French woman in English Canada.

Exploring the world with my camera since 1999, translating sentences for a living, writing stories that may or may not get attention.

Firm believer that nobody is normal... and it’s better this way.

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